We offer a varied, nutritious menu prepared by the Catering Manager. The Catering Manager knows how to tempt jaded appetites with an excellent selection of meals based on traditional English cooking. Special diets are always catered for and individual requests can usually be accommodated.
Our catering manager will meet with each resident to discuss their dietary preferences. Residents are always welcome to have juice or something to eat during the course of the day. Special care is taken of residents who are ill or who appear to be losing weight. All residents are weighed regularly and any weight loss carefully monitored and managed.
We encourage all residents to eat in the dining room, but some choose to eat in their rooms or the lounge and this wish is respected. Mealtimes are always lively and are a time to socialize. Medications are also administered around mealtimes and the staffs get the opportunity to assess the residents in a social setting.
Daily Choice of meal available
This is just a sample from our extensive menu devised by our nutritionist and our chefs.
Where possible we use locally sourced, fresh produce. All meals are prepared daily on the
premises and we are able to cater for individual dietary requirements.
Full English Breakfast or any options
We also have a choice from a selection of;
- Cereals and toast
- Local eggs prepared to your liking
- Fresh fruiit juice, traditional teas and coffee
Poached salmon with broccolli, julienne carrots and new potatoes
Chef's fruit pie with cream, or vanilla lemon cheesecake
Cream of mushroom soup
Spinach and cheese omelette; or
Ham salad and a selection of fresh sandwiches
Hot drinks and a selection of light cakes, crumpets and fresh sandwiches